Thursday, May 19, 2011

Tasty Treat!

Thought I would share my lemon meringue pie recipe with you! It's fool proof and DELISH!

3 tablespoons of butter
packet of Tennis biscuits
Melt the butter and crush the biscuits.  Mix well and press into a pie dish.  Keep your base 
in the fridge while you make the filing!

3 Eggs
1/2 cup of lemon juice
1 tin condensed milk
Separate the eggs.  Beat two yolks with the lemon juice until light and creamy.
Pour over your biscuit base

Beat 3 egg whites with 2 tablespoons of sugar until stiff
and spread over the lemon filling.
Bake in a pre-heated oven (160' C) until the meringue peaks turn golden!

It's quick, it's easy and it is just to die for!


Anonymous said...

That sounds sooooooooo sweet! Mmmmmm. Thank you for yesterday, was lovely spending time with you guys :) Everything was delicious ('specially the wine haha). Hope to see you again soon. Karen

Anonymous said...

Hello this is Julie from Brisbane ex Jhburger...spent yesterday afternoon going through lemon meringue pie recipes to see which one I would bake this morning I found yours! I am going to try it.. Also making lemon meringue for the first time..

Firefly said...

Oooooohhhhh, that sounds good. I wonder if my mrs would make it for me this weekend

A Daft Scots Lass said...

One of my favourites!

PAM said...

I don't know what tennis biscuits are!

But, I love lemon pie, or lemon anything really.

Anonymous said...

I am dribbling whilst reading :))

HOOTIN' ANNI said...

That is one of favorite pies!! DEEElish!

Sorry, I'm so late getting around...I know you visited with me on my Watery Wednesday post too...much appreciated.

Hope your week has treated you well!!!

My Sunday Post...'ribbit'!!